Wednesday, December 10, 2008

Cilantro Sour Cream

Great on fish tacos, soups, or anywhere else the pairing of sour cream and cilantro makes sense.

Cilantro Sour Cream
Cilantro Sour Cream

Makes about 1 cup.

Ingredients:

1 cup sour cream
1/2 cup cilantro, finely-chopped
1/2 medium lime, juiced

In a small bowl, combine the sour cream, cilantro, and lime juice. Stir well.

Cover and refrigerate for 30 minutes before use. Keeps 3-4 days.

0 comments—please comment:

Post a Comment